Diamant Sabatier Classique Cleaver 15cm, 370g.
The broad and rigid blade of the cleaver has to be handled with strength. Use it to cut up, separate and carve big joints. Moreover you can use it as well to finely chop herbs and spices (using a rocking mention) to crush garlic or to beat a piece of meat (with the flat of the blade).
Do not use to crush bones.
Knife (blade, bolster, heel and tang) are hand forged from a single piece of stainless steel
Chrome-Molybdenum-Vanadium steel X50 CrMo V15 for durability and long sharpness
Highly resistant against corrosion.
The comfortable grip from strong POM is seamlessly bonded with the steel. So the knife is hygienic and easy to clean.
Classic, stylish design with rivets and a square bolster.
Length blade: 15cm, 370g.
Lifelong guarantee on material and material flaws.